Homemade Rolls

Homemade Rolls

By Billy King

 

 

 

This recipe appeared on the 1985-1986 edition of A Whole Lotof Soul From Texas Cookbook, sponsored by the Abilene Black Chamber ofCommerce. At the time, the officers were:                 President: NeomiaBanks                 Vice President:Rufus Johnson                 Treasurer: BillyKing                 Parliamentarian:DeWitt Fitzgerald                 Secretary: Dee DeeWashington   This recipe is from Billy King and his mother, the late Mrs. StellaMcCreary. {{more}}   Homemade Rolls You Need:   6 c. flour                                                                                                               ½ c. sugar 1 level Tbsp. salt 2 Tbsp. Crisco 1 pkg. yeast powder 2 c. milk 2 egg whites   Mix all ingredients together. Sift flour into a large bowl; arrangeflour into a circle. Heat 1 cup of the 2 cups of milk; mix sugar, Crisco andsalt with the 1 cup of heater milk. Mix the second cup of cold milk in with themixture. Dissolve the yeast powder into 2 tablespoons of warm water . Mix yeast powder and milk into the mixture of sugar, Crisco, salt andflour. Beat the egg whites; add the mixture. Work all ingredients together. Placethe mixed contents in a clean bowl. Let dough rise for approximately 2 hours;then pinch off into roll size.   The Cookbook is on sale for $15.00 plus $3.95 shipping and handling ifwe mail it to you.